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Mediterranean cheeses feed the new generations multicultural palate

Published on: Tuesday 25 June 2019

Mediterranean cheeses feed the new generations multicultural palate With 44% of consumers reporting that they prefer completely authentic fare 5, DODONI’s Greek authenticity resonates. DODONI Feta is produced in the Epirus region in Greece, using exclusively 100% ...


News source: https://www.supermarketnews.com/sponsored-content/mediterranean-cheeses-feed-new-generations-multicultural-palate

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